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Frequently Asked Questions

What to serve with au gratin potatoes.

Au Gratin potatoes are rich so leaner proteins such as beef tenderloin, grilled or roast chicken, and pan-seared fish are all good options.  Au gratin potatoes also eat like a casserole, so they are a great entrée themselves when they are paired alongside a fresh salad made with some nice herbs and a tart vinaigrette.

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