× Close

Potatoes USA Disclaimer

Please Note: You have clicked on a link to a website maintained by a third party and are about to leave the Potatoes USA website. The external link should not be considered an endorsement by Potatoes USA of the third party website or the company or organization that owns it, and Potatoes USA is not responsible for the accuracy or nature of the content of the linked website.

Click ‘OK’ to continue, or ‘Cancel’ to return to PotatoGoodness.com.

OK Cancel

Twisted Betties

Share this

Print Recipe
Potato Type: RedsYellowRusset
Prep Method: Fried

Dish

Snack

Prep Time

10 Mins

Cook Time

5 Mins

Serving

Serves 6

Ingredients

Preparation

  1. Using a spiral cutter, cut potatoes directly into warm salted water.
  2. Let sit for 5 minutes.
  3. Drain and fry in 350°F oil.
  4. When finished, drain and season with ranch, barbecue or spicy Cajun seasonings.

Reviews

Leave a review

Enter your name. This will be displayed when your review is posted.

Enter your email. This will not be displayed when your review is posted.

Rate this recipe on a scale of 1 to 5.

If you have actually cooked this recipe please check the box.

Be the first to review this recipe.

Nutrition Facts Per Serving

Calories

120

Fat

10g

Sodium

190mg

Carbohydrates

6g

Fiber

1g

Protein

1g

Weekly Potato Recipe

Get one delicious, potato recipe delivered to you each week. You’ll always have new, tasty ideas to surprise and delight your family and friends—even on a busy weeknight.

Sign Up