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Microwave Potatoes for Potato Salad

How to microwave potatoes for potato salad

Can I Microwave Potatoes for Potato Salad?

To microwave potatoes for potato salad, follow these simple steps.

  1. Rinse the peeled potato chunks and put them in a large, microwave-safe bowl or a casserole dish.
  2. Cover the dish or bowl with plastic wrap and cut a small vent in the top for steam to escape.
  3. Microwave on high for 8 to 11 minutes, or until the potatoes are tender and can be gently poked through with a fork. Continue preparing the recipe as outlined in the original method.

Pros vs. Cons of Microwaving Potatoes for Potato Salad

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Pros:

– Cooks fast, saving time.

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Cons:

– Free starch is not allowed to escape, resulting in sticky and gummy potatoes.
– Potatoes cook from the inside out, drying them out too much.
– Can’t cook large quantities.

Try These Potato Salad Recipes

Creamy Potato Salad Bread and Butter Pickle Potato Salad

Super creamy potato salad, spiked with sweet bread and butter pickles, tangy red onions, and luscious yellow potatoes.

 Texas Picnic Potato Salad

Creamy potato salad studded with bacon, scallions, cheddar cheese, and sour cream, perfect for a picnic.