Please Note: You have clicked on a link to a website maintained by a third party and are about to leave the Potatoes USA website. The external link should not be considered an endorsement by Potatoes USA of the third party website or the company or organization that owns it, and Potatoes USA is not responsible for the accuracy or nature of the content of the linked website.
Click ‘OK’ to continue, or ‘Cancel’ to return to PotatoGoodness.com.
Do you have an interesting recipe for potato salads? What do you do to break from the tradition of the typical mayo-based picnic potato salad?
We decided to check out what some of our favorite celebrity foodies were doing with potato salads, and we were certainly impressed at the fresh, innovative ways this summertime classic was being served up:
Check out Martha Stewart’s beautiful photo and recipe galleries: “Salads with Substance.” She combines non-traditional flavors and ingredients with potatoes to create gorgeous sides and entrees.
Rachel Ray creates most of her potato salads with vinaigrettes—anything to hold the mayo (but not the EVOO). In this article she talks about 7 incredible potato salad recipes you need to make this summer.
Emeril dishes up a fresh and light Cilantro Avocado Potato Salad, a perfect accompaniment for any Latin menu.
Of course, you could spend hours on the Food Network’s celebrity chef recipe pages for potato salad listings…here are just a few:
Paula Dean surprises us with a Red Potato and Green Bean Salad, tossed with dill and a vinaigrette.
Ina Garten, better known as the Barefoot Contessa, relies on herbs, like tarragon and parsley, and white wine to compose her Herb Potato Salad.
Jamie Oliver creates a delicious, simple and colorful Purple Potato Salad that only takes 40 minutes to complete.
Get one delicious, potato recipe delivered to you each week. You’ll always have new, tasty ideas to surprise and delight your family and friends—even on a busy weeknight.
Sign Up