× Close

Potatoes USA Disclaimer

Please Note: You have clicked on a link to a website maintained by a third party and are about to leave the Potatoes USA website. The external link should not be considered an endorsement by Potatoes USA of the third party website or the company or organization that owns it, and Potatoes USA is not responsible for the accuracy or nature of the content of the linked website.

Click ‘OK’ to continue, or ‘Cancel’ to return to PotatoGoodness.com.

OK Cancel

Potato Chocolate Cake Pops

Share this

Print Recipe



Prep Time

15 Mins

Cook Time

30 Mins


Serves 12




  • 1 cup unsalted butter
  • 2 1/4 cups sugar
  • 4 large eggs
  • 1 1/4 cups cocoa powder
  • 1 teaspoon salt
  • 1 1/2 cups flour (or all-purpose gluten-free flour)
  • 3 Tablespoons potato flakes
  • 1/2 cup water
  • 1/2 cup whipped cream
  • Confetti sprinkles

Chocolate Coating

  • 1/2 cup chocolate, melted
  • 1 teaspoon vegetable oil


  1. Preheat the oven to 350° F and lightly grease a 9 x 13 pan.
  2. Combine all the ingredients together.
  3. Pour the batter into your prepared pan.
  4. Bake for about 30 minutes or until the edges of the cake look set and a toothpick inserted in the center comes out mostly clean.
  5. Cool it down.
  6. Crumble the cooled cake into the bowl, add whipped cream.
  7. Measure 1 Tablespoon of moist cake mixture and roll into a ball. Place balls on a lined baking sheet.
  8. For the coating, melt the chocolate in a double boiler or microwave, add vegetable oil.
  9. Insert the lollipop stick into the cake ball and dip it into the coating until it is completely covered. Add sprinkles.
  10. Coating will set within an hour. Store cake pops in the refrigerator.


Leave a review

Enter your name. This will be displayed when your review is posted.

Enter your email. This will not be displayed when your review is posted.

Rate this recipe on a scale of 1 to 5.

If you have actually cooked this recipe please check the box.

Be the first to review this recipe.

Weekly Potato Recipe

Get one delicious, potato recipe delivered to you each week. You’ll always have new, tasty ideas to surprise and delight your family and friends—even on a busy weeknight.

Sign Up