× Close

Potatoes USA Disclaimer

Please Note: You have clicked on a link to a website maintained by a third party and are about to leave the Potatoes USA website. The external link should not be considered an endorsement by Potatoes USA of the third party website or the company or organization that owns it, and Potatoes USA is not responsible for the accuracy or nature of the content of the linked website.

Click ‘OK’ to continue, or ‘Cancel’ to return to PotatoGoodness.com.

OK Cancel
School Foodservice

School Foodservice Operator: Chef Erica DeHay

School Foodservice Operator: Chef Erica DeHay

School District: South Windsor Public Schools

Recipe: Potato Pizza

A breakfast pizza with a potato crust. The inspiration came when I got my new job and in the freezer were frozen potato chips and we have no fryer. So I started thinking of ways to use the product up. This is a filling gluten-free pizza.

Check out these other school potato pizza recipes:

Potato Crusted Pizza (Sheet Pan Version)

Potato Pepper Pizza

Weekly Potato Recipe

Get one delicious, potato recipe delivered to you each week. You’ll always have new, tasty ideas to surprise and delight your family and friends—even on a busy weeknight.

Sign Up