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Taco Dip with Chili Lime Waffle Fries

Indulge in a tantalizing fiesta for your taste buds with our 7-Layer Taco Dip paired with zesty Chili Lime Waffle Fries! This crowd-pleasing appetizer boasts layers of creamy refried beans, tangy sour cream, fresh guacamole, salsa, crisp lettuce, juicy tomatoes, and a generous sprinkle of shredded cheese.

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Print Recipe
Cuisine: AmericanMexican
Prep Method: Air Fryer

Dish

AppetizerSide DishSnack

Prep Time

10 Mins

Cook Time

15 Mins

Serving

Serves 12

Description

Indulge in a tantalizing fiesta for your taste buds with our 7-Layer Taco Dip paired with zesty Chili Lime Waffle Fries! This crowd-pleasing appetizer boasts layers of creamy refried beans, tangy sour cream, fresh guacamole, salsa, crisp lettuce, juicy tomatoes, and a generous sprinkle of shredded cheese.

Ingredients

+

7-Layer Taco Dip

  • 1 can, 16 oz, Refried Beans
  • 1 cup, 8 oz, Sour Cream
  • 1 1/2 tbsp Taco Seasoning
  • 1 cup, 8 oz, Guacamole
  • 1 cup, 8 oz, Salsa
  • 1 cup shredded cheese, Mexican blend
  • 1/2 cup Cherry Tomatoes, diced
  • 1 cup Iceberg lettuce, shredded
  • 2.25 oz sliced Black Olives, drained
  • 2 tbsp Green Onions, chopped
+

Fries

  • 4 cups Waffle Fries, frozen (22 oz bag)
  • 2 tbsp Chili Lime Seasoning

Preparation

1.) In a bowl, combine the sour cream and taco seasoning until the mixture is uniform.

2.) In a serving dish, begin layering the ingredients. Spread the refried into the dish, followed by the sour cream mixture, guacamole, and salsa.

3.) Top with the shredded cheese, followed by the lettuce, diced tomatoes, black olives, and green onions.

4.) To prepare the waffle fries, preheat an oven or air fryer to 375 degrees. If using an oven, spread the fries onto baking trays. If using an air fryer, bake in batches depending on the size of your appliance. Bake for 16 minutes or until golden. Immediately spice the fries with chili lime seasoning as soon as they are done baking.

5.) Put the waffle fries on a tray and serve alongside the 7-layer dip. Enjoy!

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Nutrition Facts Per Serving

Calories

290

Fat

14g

Sodium

1270mg

Cholesterol

20mg

Vitamin C

14.09mg

Carbohydrates

30g

Fiber

4g

Protein

7g

Potassium

517mg

Sugar

3g

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