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Zesty Marinara Mashers

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Print Recipe
Prep Method: Mashed

Dish

Side DishSnackSchool Foodservice

Prep Time

5 Mins

Cook Time

10 Mins

Serving

Serves 24 ea (#8 scoop/ 4oz/ 114g)

Ingredients

  • 5-1/2 Cups Water
  • 5-1/2 Cups Prepared Marinara Sauce
  • 2 tsp Italian Seasoning
  • 8 Cups Potato Flakes
  • As Needed Salt and Pepper
+

Garnish

  • 4 TBS Grated Parmesan Cheese (1/2 tsp each)
  • As Needed Fresh Basil (Optional)

Preparation

  1. Heat the water and marinara sauce over medium-high heat until it comes to a simmer. Remove from the heat and stir in the Italian seasoning.
  2. Using a wire whisk, stir in the potato flakes and allow them to sit for 1-2 minutes before mixing again.
  3. Hold the potatoes at 140 °F until ready to serve.

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Nutrition Facts Per Serving

Calories

184

Fat

1g

Sodium

205mg

Cholesterol

0.5g

Vitamin C

5.8mg

Fiber

2.3g

Protein

5.3g

Potassium

309mg

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