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This Caesar potato dressing is delicious and creamy, perfect for salads, sandwiches, or even a flavorful dip. Made with fresh potatoes, this dressing has a smooth and velvety texture that will surely please your taste buds. Utilizing nutritional yeast, this recipe is dairy-free and the perfect addition to any dish that needs extra flavor and creaminess. Simple, quick, and easy, this dressing can be whipped up in just a few minutes.
Caesar Dressing
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Peel the potatoes and cut them into evenly sized pieces. Boil until they’re tender enough to pierce easily with a fork, then let them cool slightly.
Add the cooled potatoes and all remaining ingredients to a blender. Blend until completely smooth and creamy.
Serve warm with a Caesar salad or your favorite main dish
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